  SardiniaItalian Cooking Recipes Guttiāu BreadOthers in this category:Photo of Guttiāu BreadPictures Italian Cooking Recipes » Sardinia (Italy)Guttiāu Bread»» Italian name: Pane GuttiāuIngredients:
Preparation: Peel the garlic, squeeze, or wedge it in a bowl, add oil, a pinch of salt and some pepper. Then stir with a wooden spoon and then anoint with this sauce liquid sheets carasau bread. Put the bread for a few minutes in hot oven and then serve with a good bottle of white wine and fresh.   Cookbook SardiniaSelect a category to get a list of corresponding products.More Recipes, Traditional and Typical Food Products of SardiniaRecipes  Traditional Foods  Wines  Wineries - Wine Tours 
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